01x20 - If the Shoe Hat Fits/Cookie is Booked

Episode transcripts for the TV show "Alice's Wonderland Bakery". Aired: February 9, 2022 - present.
Alice embarks on magical recipe adventures with her best pals, who join her in the bakery to whip up whimsical cakes and treats for friends and neighbors with enchanted kitchen tools and ingredients to help them.
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01x20 - If the Shoe Hat Fits/Cookie is Booked

Post by bunniefuu »

♪ Down the rabbit hole to Wonderland ♪

♪ I found this place ♪

♪ Spices sing and butter flies ♪

♪ A new world to embrace ♪

♪ Nothing here's impossible ♪

♪ So stir and twirl away ♪

♪ Up is down and left is right ♪

♪ Here's where I'm gonna stay ♪

♪ Everything's so curious ♪

♪ Like a dream come true ♪

♪ At Alice's Wonderland Bakery ♪

♪ I'll make something for you ♪

♪ Don't be late, it's ready now ♪

♪ Bring friends, both old and new ♪

♪ At Alice's Wonderland Bakery ♪

♪ I'll make something for you ♪

♪ At Alice's Wonderland Bakery ♪

♪ I'll make something for you ♪

ALICE: "If the shoe hat fits."

Fork here, spoon there.

Napkin? Just for show.

And last but certainly not least,

my beloved ponzu sauce.


(in Japanese)

(in English)
Oh, let's eat.

-Happy unbirthday, Hattie!
-Happy unbirthday, Hattie!


Thanks! I can't believe
it's my , th unbirthday already.

What are you starting your big day with?

Pancakes with ponzu sauce.

Hm. I love ponzu,

but ponzu with pancakes
is a curious combo.

And so soggy.



That's half the point.

I've been on a ponzu kick lately.
It's citrusy, tangy.

Great on anything. Um-um-hm.


Fergie! Beep, beep!

Hi, Dad Hatter.

Hattie, why don't you go
on that wild goose chase we talked about?

Your friends and I have
your unbirthday party to discuss.

-(Dad Hatter laughs)

Sure thing, Dad.

That wild goose doesn't stand a chance.

Have fun planning my party.

We have a simply hat-tacular party
in the works.

A chocolate cannon, origami-making, music!

And from March Hare and me.

An extra special gift.


A one-of-a-kind, genuine Hatter shoe hat!

(whimsical music)

Um, are you sure
that's not just a regular shoe?

No, young Fergie.

It's a shoe hat.

Could you wear a shoe like this?


March Hare and I made it together.

Shoe hats are a hatter tradition.

Well, if it is a special gift for Hatters,

then it's perfect for Hattie's unbirthday.

How can we help with the party?

With the food course, of course.

-Great idea.
-We're in!

No luck chasing that wild goose.

Oh, check out these little guys.

Think we'll have room
for them at the party?

Oh, there's always room for new friends.

Oh, I'm sure you'll come up
with the perfect Hattie dish.

Good luck.

Come, new friends. Have some tea.

-Do you like tea? I could make...
-The perfect Hattie dinner dish.

Hm. I guess we'll need to think like him

and put ourselves in his shoes.

I'll do you one better.


That's a top hat look, Dinah.

These hats really help you get
in the Hattie spirit.

(grunting, yelps)

But I still can't juggle like him.

You think we have what we need, Cookie?

Oh, sure, sugar.

These are all of Hattie's
favorite ingredients.

Then let's throw them all in the mixer
and mash them together!


Remember when you put everything
in the pantry on your ice cream sundae?

I certainly do.

You said it tasted like icky mush.


That was a bad idea.


It's the same with this dish.

We have to find the right ingredients
and the right amounts.

Or else, it'll taste like a mess!


It's a key principle of the cookie method.

So, what are we making?

It'll take a little experimenting.

These ingredients
all have such different flavors.

That's Hattie for you.

Hm. Um...

ALICE: I got it!

Hattie Manicotti!

Manicotti pasta?

Well, the manicotti part will be pasta,

but the Hattie part
will be a whole lot of other things.

Then let's hattie up this manicotti.

Jumping garlic on the loose!



The bread and butterflies got out.

Oh, they love chasing garlic.


Our Hattie manicotti
is off to a spinning start.



Oh! It's gonna blow!


Fresh Tomatoes.



Chocolate sauce.


-Lemon juice.

-FERGIE: Lemon.
-COOKIE: Lemon!


Mm. We're getting close.

Now for the right amount of cheese.

(all cheer)



Oh, let's bookmark this one.

I see what you mean
about balancing the flavors.

Now, that's big enough
for his whole unbirthday party.

And this is Alice's Wonderland bakery!

Wow. Which smells incredible.

It's like all my favorite flavors
tickling my nose at once.

What is it?

We can't tell you.

Because it's for your unbirthday.

Don't want to spoil the surprise.

See? Just like I said,
the best friends a guy can ask for.

Well, I can't wait to taste it.

Especially once I smother it
with ponzu sauce!

See you at the party.

Did he say he's going to...

Smother it in Ponzu sauce?

He sure did.

But ponzu's salty citrus flavor

would throw the whole
Hattie manicotti taste off balance.

If Hattie wants to eat it with sauce,
he should.

Oh. I know that look.

Tell us what you're thinking,

Ponzu might not taste right
with our Hattie manicotti.

But since Hattie loves sauces,

we can make a rainbow
of other ones that will.

-A brilliant idea.

Time to stir up some sauces!

(upbeat music)

(grunts, laughs)


-Merry unbirthday, Hattie!
-Merry unbirthday, Hattie!

Isn't it something?

But this is what I've been waiting for.

Can I see it?


Hattie manicotti!

Stuffed with eleventeen
of Wonderland stinkiest cheeses

and a chocolate lemon parmesan
tomato reduction.

Specially designed
to celebrate our pal Hattie.

It's even more incredible than I imagined.

Oh, let's eat!

Oh, I almost forgot. Ponzu sauce.

We knew you might say that.

So we have a surprise for you.

Oh, a surprise?

We made some other sources

that will go perfectly
with your manicotti.

Presenting ringin' chili teeny cherry.

-Presto pesto...
-That flavors truly magical.

Mmm. Brown butter sage.

A wise choice.

And my favorite, carrot carbonara!


Oh, this is so thoughtful.

But I think I'll just have
to stick with my ponzu.

Speaking of which, where did it go?

Guess you should try it
with one of the sauces we made, huh?

Oh, I keep a backup batch of ponzu
in the freezer,

Hattie's got more ponzu than I do carrots.

What are we going to do?

DAD HATTER: Welcome, Wonderlanders!

We're thrilled you're all here
to celebrate Hattie's unbirthday.


Haddie, you're growing older, wiser,

and mastering more hat flips
by the minute.


We couldn't be more proud

of the dashing haberdasher
you're becoming.

So, to mark this occasion,

Harry and I
made you something extra special.


A traditional Hatter shoe hat.

I love it. Thank you.

Oh, go ahead. Go. Try it on.

Do it. Put it on.

Oh, I want to wear it every day.

But I wear my hat every day.

What if...

-It's like a hat for your foot.


Dad Hatter, I thought you said
a shoe hat is a hat and a shoe.

Yeah, it is.

But I guess that doesn't mean Hattie
can't wear it however he wants, right?


As long as it makes him happy,
then we're happy, too.

That's called having hat-titude.

Let's show him.

♪ You got to live your life
with hattie-tude ♪

♪ Put yourself in the hatter mood ♪

♪ What others think doesn't matter, dude ♪

♪ That's called hat-titude ♪

-♪ Yeah ♪
-♪ Yeah ♪

♪ Hat-titude ♪

♪ You like to be you, right? ♪

-♪ Got a clear point of view, right? ♪
-HARRY: Uh-huh.

♪ You love what you do, right? ♪

♪ You support your friends, too, right? ♪

-♪ You let happiness lead ♪
-♪ Yeah! ♪

-♪ Help others succeed ♪
-♪ Yeah! ♪

-♪ So we're off a dream ♪
-♪ Yeah! ♪

-♪ Let your smile be free ♪
-♪ Yeah! ♪

♪ You got to live your life
with hat-titude ♪

♪ Filling your heart with gratitude ♪

♪ Sharing your positive attitude ♪

♪ That's called hat-titude ♪

♪ You've got to live your life
with hat-titude ♪

♪ Put yourself in that Hatter mood ♪

♪ Filling your heart with gratitude ♪

♪ That's called hat-titude ♪

-♪ Yeah! ♪
-♪ Yeah! ♪

♪ Hat-titude ♪

♪ Hat-titude ♪

♪ Hat-titude ♪

-BOTH: ♪ That's called... ♪
-ALL: ♪ Hat-titude ♪

(all laugh)

We're sorry, Hattie.

We shouldn't have told you
how to eat your Hattie manicotti.

If you want to have it with ponzu,
go for it.

Thanks. I appreciate all the hard work
you put into these sauces,

but I'm also excited
to pour on some ponzu and dig in.

It's... unbelievable!

Here, try it.


Oh, zingy.


I think I like it!

As long as Hattie likes it, too,
that's all that matters.

Oh, this is the best unbirthday
of my life.

No, son.

It's the best unbirthday
of your life so far.

You never know
what wonderfulness lies ahead.

Oh. Ooh.

(soft chuckles)

Or deliciousness.

-Everyone, dig in!
-(all munching)

This is amazing.

(indistinct chatter)

ALICE: "Cookie is booked."

Ooh. I think the Queen
is going to love these cookies.

Oh, I sure hope so.

They're for her Royal Book Club.

What is a Royal Book Club anyway?

Oh, it's when the Queen chooses a book
for her club to read and discuss.


Like The Secret Hedge Maze,
Mystery of the Mome Raths.


And of course, The Queen's Memoirs,
volumes one through .

Sounds like some real page-turners.

Oh. And today,
she's announcing her new book pick.

Oh, I wonder what it'll be.

Only one way to find out.


I'm so glad you all could join me
to discuss my new memoir,

Queen of It All My Journey to the Throne.

Now, what did we think of Chapter ?

Oh, Alice, I saved you a seat.


-You're here!

Merry morning, Your Majesty.

I brought the cookies you asked for.

-Fabulous. Where is she?


My next royal book pick!

Ah... Who?

(indistinct chatter)

Butter biscuits. Me?

A royal book pick? I can't believe it!

Congrats, Cookie.

The recipes in your pages
have brought me so much joy.

I insist all Wonderlanders spend some time
with my favorite cookbook.


I'm thrilled. Honored.

-I accept.

Because your first day
as a royal book pick begins now!

Cookie the book,

you are set to embark
on a royal tour through Wonderland.

Baking with families far and wide.

Sounds like Cookie is booked.


You get it?

Book Club dismissed. Ta-ta.

Well, how does it feel
to be a royal book pick?

Oh, it's amazing.

But, ooh, this is a really long list
of people to bake with.

-Hm. That does seem like a lot.
-Not if I help.

I can prep ingredients and drive you
to each stop in my teacup cart.

You'd do all that for me?

Of course.

Like I always say,

where there's a whisk, there's a way!

And I'll be here at the palace
for your last stop.

Well, what are we waiting for?
Time to book it.

(Cookie giggles)

Now, are you sure you'll be okay
in the bakery without me?

Dinah and I have it all under control.

All you have to do is focus on the baking.


Now that I can do.

Thanks for the ride, snickerdoodle.
See you soon!

Woo! Let my book tour begin!

COOKIE: Alrighty.

Who's ready to make some hats-up mochi?

I know I am. No, no, no, wait.

Now I'm ready.

You can never have too many hats,
you know.

As usual, sir, you stole the words
right out of my mouth.

Hats-up mochi sounds like my cup of tea.

-Where do we start?
-Just stick to my recipe.

First, we make sweet rice flour,
water and sugar and let that steam.

And then we'll need our mochi mortar.

Coming right up.

Now just turn the page.


Is that a good "uh-oh" or a bad "uh-oh"?

-HATTIE: Please say good "uh-oh".
-Oh, okay.

Well, I seem to be missing
the last page of my mochi recipe.

Oh, but don't worry.

We can just improvise.

Making it up as you go along.

Quick, Harry. We have sugar, water, rice.

Rice spice rhymes with spice,
which makes me think mice.

Woo! A little green tea.
Everybody loves green mochi.

Oh, I like where you're going
with this recipe, Cookie.

Ooh. Which way are we going?

How about jumping jelly?

Mix and knead...

Hold the scone.

I think the mochi is trying
to say something.


Hats up!

HARRY: Woo-hoo!

-Not funny!

DAD HATTER: Get down!

Cookie, what do we do?

-DAD HATTER: You're the expert.
-I am?

Oh, I mean... I am!

-We need to catch that mochi!
-Let's do this!

-Got that mochi!


Whoa-hoo. Come back here!

(grunts, gasps)

-Well, that was...
-Positively bonkers.

Woo! And I like it!

Well, nice cooking with you, fellas.


Hopefully, the next chapter of my tour
will be a little less bouncy.

I've got all your ingredients.

How was baking with the Hatters?

Everything okay?

Oh, yeah. Nothing unusual at all.

Bounced right along.

Next stop is Fergie's.

What would I do without you?

I'll be back to pick you up
faster than you can say "bunny biscuits."

(breathes deeply)

You got this, Cookie.

It's an honor to have you here, Cookie.

It's not every day we get to learn
from a royal book pick.

We, Rabbits, are big fans of your baking.

We're here to help, and watch, and eat.

Okay. Today, we'll be baking small cake.

But we have to stay alert
because the recipes for small cake,

and tall cake can be pretty similar.

Oh, well, how similar?

Oh, very similar.


Luckily, Alice always keeps me focused
on one thing at a time.

Um, but you're doing two things.

I am?

Ah! Yes, I am!

Uh-oh. Did we stir or sift?

Oh, boy. Okay.

If you're making small cake, stir,
tall cake, you sift.

Let's give it a stir, just to be sure.


Mm. Tastes good.

Oh. Whoa. Is this...

...supposed to happen?

Rabbit incoming!

We got to move!

-(all scream)
-FERGIE: Whoa.

(indistinct chatter)

(Cookie yells)

Mm. Let's see. Sea salt clams.

Cookie, which drawer is seafood again?

Oh, right. No Cookie.

Things sure aren't the same
without her here, are they, Dinah?


I'm glad she's on tour, but I miss her.

She always knows what to do.

Oh, that is one big rabbit.

Oh, Dad, I think the house shrunk.

Uh, no, son. You...


Oh, stripes.

Alice would know what to do.
Think, Cookie.

My cotton tail!

My cotton tail!

I'm running out of room in here!

Pass me those shrinking strawberries!

Fergie, give me a lift!

Open wide!


Is it working?

Oh, thank carrots. I'm me again.

Ah, back to bunny size.

As good as small cake sounds,
I think we'll stick to carrots.

Hi, Cookie.

Why are you all outside?

Oh, just thought we'd get some fresh air,
you know, bunny life.

Good to see you. Got to go. Bye!

(Alice chuckles softly)
So, how'd it go with the rabbits?

Oh, easy, breezy. A piece of tall cake.

I mean, small cake. I mean, piece of cake.

Ahoy there, mateys!

-Captain Dodo!

I'm Dodo excited to bake with you today.

Makes me want to dodo dance!

♪ Do-do-do-do-do ♪

Oh, likewise, Jojo.

I've got a recipe
that'll fluff your feathers.

Come aboard, the pair of you!

Join us in the kitchen.

Wish I could, but I've got to prep
for Cookie's last stop.

Have fun.


I've made a few mistakes today,
but what else could possibly go wrong?

What in Wonderland?

-(waves crashing)
-(Cookie grunts)

Sorry, Captain Dodo!

Not to worry!

A little salty sea spray
is nothing to us Dodo's!

Aye-aye, boss!


Alice, there's something
I need to tell you.

What happened?

Today was a disaster.

The mochi bounced all over the Hatters.

I mixed up small cake and tall cake.


And now this.

But why didn't you say anything?

I started thinking
I wasn't a good royal book pick.

At every stop of my tour, I realized...

I was missing
the most important ingredient.


What do you mean?

Baking isn't the same without you.

Turns out, I can't do it alone.

(soft chuckle)

It takes one special baker
to bring these old recipes to life.

Funny you say that,

because, well, prepping in the bakery,

I was feeling the exact same thing.

You were?

I missed you, too.

I guess nothing beats baking
with your best friend in Wonderland.

Yep. Baking is our special thing.

I wouldn't want it any other way.

There's still one more stop on your tour.

Want to do it together?

I like the sound of that.

♪ Bum Bum Bum Bum Bum Ba Dum ♪

♪ Bum Ba Dum Ba Dum ♪


♪ Bum Bum Bum Bum Bum Ba Dum ♪

♪ Bum Ba Dum Ba Dum ♪

♪ Oh, roll up your sleeves
It's time to bake ♪

♪ Stir that, we got a dish to make ♪

♪ And let's work together
with a sift and a scoop ♪

♪ And a sprinkle and a shake ♪

-♪ Come on, let's bake ♪
-♪ Bum Bum Bum Bum Bum Ba Dum ♪

-♪ With a sprinkle and a shake ♪
-♪ Bum Ba Dum Ba Dum ♪

-♪ Come on, let's bake ♪
-♪ Bum Bum Bum Bum Bum Ba Dum ♪

-♪ With a sprinkle and a shake ♪
-♪ Bum Ba Dum Ba Dum ♪

♪ Come on, let's bake ♪


Presenting the last recipe
on Cookie's book tour.

A red rose cake.

Mm. Looks aces.

Mm. Delicioso. Delicious!

One thing's for sure.

Cookie. You're quite the cookbook.

You can say that again.

But every cookbook needs their baker.

And I'm sure glad I have you.

(closing theme music)
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