20x14 - Hell Hath No Fury...

[bunniefuu]

[narrator] Previously on
Hell's Kitchen: Young g*ns[/i]...[/i]

I wanna show you some dishes of mine,

visually stunning dishes.

[narrator] ...Chef Ramsay[/i]
challenged the black jackets[/i]

with creating a dish...

That taste as good as they look.

[narrator] He posted the dishes[/i]
on his social media and enlisted...[/i]

-My . million followers.
-Chef!

[narrator] The votes from social media[/i]
were added to scores given by Chef Ramsay[/i]

and renowned guest chef,

Ludo Lefebvre.

And when both Trenton...

I will say it's, uh,
almost a perfect dish.

-Thank you.
-[/i][narrator] ...and Megan...[/i]

-A perfect dish.
-Perfect dish.

[narrator] ...tied with perfect scores...[/i]

Now we have two of you.

Chef and I give you both ten points.

[narrator] ...it was then up[/i]
to Chef Ramsay's social media followers...[/i]

The chef who got
the most first-place votes...

Trenton!

-Thank you so much.
-Bravo.

f*cking amazing.

-[narrator] At dinner service...
-Who's in charge?[/i]

-[both] We are, Chef.
-That's right. Thank you.

[narrator] ...Megan and Kiya[/i]
were flawless on appetizers.[/i]

Meg and I are gonna be,
like, the dynamic duo.

[rock music]

[narrator] But over on the entrées,[/i]
a completely different story.[/i]

-You good, Brynn?
-What?

[narrator] Brynn, Steve...[/i]

Engage with me, study me,

look at me in the eyes
and f*cking stare me out.

[narrator] ...and Trenton[/i]
were inconsistent all night.[/i]

Trenton tonight is like a boat sinking.

[narrator] Back in the dorms...[/i]

I have a slight problem.

[narrator] ...words were exchanged.[/i]

Don't act like I can't learn.

Trenton puts himself on this
f*cking pedestal that doesn't exist.

[narrator] The black jackets nominated...[/i]

-Brynn.
-[Ramsay] Brynn.

-[narrator][/i] ...and...
-Steve, Chef.[/i]

Steve.

This is really tough.

[narrator] Chef Ramsay had to make[/i]
his most difficult decision yet...[/i]

Steve.

[narrator] ...ending the -year-old's dream[/i]

of becoming head chef
at Gordon Ramsay Steak

at Paris Las Vegas.

And now the continuation
of Hell's Kitchen: Young g*ns.[/i]

-Good night.
-[all] Good night, Chef.

[ominous violin music]

[Trenton] Hell, yeah, top four.

I've worked my ass off

and just pushed myself
every chance I've gotten.

That's why I'm here.

This is it, this is my time,

like, I'm pushing till the end for it.

I dunno what tomorrow's gonna be like.
I have no f*cking idea.

I'm just ready to do it.

It's, like, I make amazing food
no matter what.

[sighs]

I don't care who I'm making food for,
they're gonna get the same food.

It's gonna be great. [chuckles]

I hate Trenton, pretty much.

I don't think Trenton
is a very good team leader,

and I feel like he thinks
he's above all of us.

[Trenton] It's just crazy to think

that my food was
on Chef Ramsay's Instagram.

[Kiya] Whatever.

I'll see you in the a.m.

[theme music]

[upbeat music]

[phone ringing]

[Christina] Morning, Trenton.[/i]

Gordon has planned a day
at the beach for you guys,

so he wants you, in your beachwear,

to meet him out front immediately.

Bye.

Everybody get up.

I was just told, "Put on your beachwear
'cause we're going to the beach."

Oh, we're going to the beach.

Apparently it's beach day!

I'm super excited,
because I love the beach,

but we're in the middle of Las Vegas, so...

a little suspect there.

[beach music]

[cheers, applause]

Hey, well, here they are.

Come on down, guys. Hurry up. Let's go.

What is happening?

Hi!

These people are so pretty,
it's, like, unreal.

Like, I feel like I'm on,
like, [/i] or something.

-[Ramsay] All right, good morning.
-Good morning, chef.

I don't like sand all that much,

ironic, 'cause when I was little,

I used to, like, eat sand.

Not so much anymore.

Right. Good morning.

[cheers, applause]

-Hi, people!
-Good morning.

Now, chefs, for today's challenge,

you'll be serving our amazing guests

for our first-ever

Hell's Kitchen beach barbecue, guys, yes?[/i]

There we go.

Our beach goers will then vote
for their favorite dish.

-Chefs, you ready?
-[All] Yes, Chef.

Good, because the Hell's Kitchen[/i]

first-ever beach barbecue

starts now. Let's go, guys.

[cheers, applause]

-[Ramsay] Let's go.
-Sorry.

[Ramsay] Let's go.

[narrator]
In today's beach-barbecue challenge,[/i]

the chefs have minutes
to create and execute a dish

that will satisfy the young guests.

Know what you need to get on first?

-Yeah, so I'm gonna do the sauce.
-Yep.

You guys hungry?

-[man] Whoo!
-[woman] Yes!

Great. Let's go, bud.

[Brynn] ♪ Cumin for some flavor[/i] ♪

♪ 'Cause that's my dad's[/i]
Favorite spice... I think[/i] ♪

I'm making Thai shrimp tacos.

What I wouldn't do
for a piña colada right now.

Because here's the thing,

you get the pineapple,
coconut, and avocado,

and how does that not sound
amazing for a beach party?

All right.

[Ramsay] Ten minutes gone, guys.

[Brynn] Yes, Chef.

Oh!

-[Brynn] How you feeling, Ki?
-Pretty good. Hot, sweating my balls off.

I'm making a turkey slider
with a spicy slaw,

and a little bit of barbecue
sauce on top of the slider.

[sniffs]

[scoffs]

I just singed my nose hairs off.

[laughs]

I've never cooked a turkey slider before.

Oh, f*ck! My eyes!

Definitely make a lot of burgers

with my dad back home,
so, uh, channeling the inner dad,

in case you can't tell from
the Hawaiian shirt.

-You're okay.
-A little warning, man.

Come on, man.

[man] Oh, my gosh. It smells so good.

I'm ready for a good barbecue.

Fourteen minutes.

-[Brynn] Yes, Chef.
-Yes, Chef.

I'm making a barbecue-rubbed
salmon with chipotle crème.

[woman] Hurry up. We're hungry.

[Trenton] I got number one
the past few days,

so I really wanna stay on top.

[Ramsay] Ladies and gentlemen,
we're just over five minutes

before we eat an amazing lunch.

-Yes?
-[cheers]

[Santos] Oh, my God. This is so good.

Tostadas, you know,
you see a lot throughout Texas.

I think it's very me in that sense,
you know.

It's very, uh, Texas.

-[Santos] Looks great.
-Thank you, Chef.

Okay, ladies and gentlemen,
start lining up, please.

Our food is literally seconds
away from being ready.

Please, let's go.

Five, four, three, two, one.

Right, well done.

Make sure you sample from all
four barbecues, please.

Boom!

[Ramsay] Your opinions are crucial.

[narrator] With the food being served[/i]
on color-coded plates...[/i]

-[woman] Thank you.
-Welcome.

[narrator] ...every beach goer[/i]
can sample each chef's dish...[/i]

-Please enjoy.
-Thank you.

[narrator] ...and rank them from[/i]
favorite to least favorite.[/i]

-Here.
-[woman] Thank you.

[narrator] The chef with[/i]
the most first-place votes[/i]

wins the challenge.

Casually k*lling it right now!

-How are you?
-[man] Good, how are you?

Good!

Ancho-rubbed flank steak tostada.

-[woman] Looks good.
-[Megan] Enjoy.

It's a little nerve-racking

to have your fate be in
the hands of all these people.

Girl, I got you.

So you just kind of have to be able

to play to your audience,

and, you know,
that can be a challenge in itself.

-Hi!
-[woman] Hi, how are you?

I'm great. How are you?

-[woman] This looks great.
-Great. Enjoy, please.

-Hello!
-Hi. This looks really good.

This is a turkey burger slider,

and it's got a bit of a spicy slaw on it,

and it's topped with some barbecue sauce.

They definitely look like, um,

they're trying to be models,

which isn't a bad thing,
but some of them are super skinny.

-Thank you!
-You're very welcome.

I'm glad I'm giving you a sandwich today

to get some, uh,
some calories in your body.

This is very delicious. It's juicy.

Thai shrimp tacos. Guac is free!

[cheers]

-[man] You're doing an awesome job.
-Thank you! I mean...

[Ramsay] Stop. Let's go!

I would definitely much rather
be hanging out with y'all.

Brynn! Brynn, serve now.
We'll flirt later.

-Let's go.
-Yes, Chef!

I love cooking, don't get me wrong,

but if Chef Ramsay would let us just

kick it for a minute with these people,

like maybe play a couple rounds
of cornhole or something.

[man] You got everything.
Everything I like.

-[woman] They worth the wait?
-[Brynn] If they're not,

-I'm worth the wait.
-[Kiya] Brynn!

And I'm like, can we get Brynn
some f*cking water?

She's thirsty as hell.

[man] You're very pretty.

Thank you! Whee!

-[Trenton] How we doing?
-[woman] Good, you?

[Trenton] I have a barbecue-rubbed salmon

with a lime wedge, pineapple poblano,

and then a chipotle crème,
pickled onions, and micro cilantro.

Giving out samples is something I do

every month or so at the restaurant.

Getting that exposure and
getting to meet the clientele,

I love this shit.

Enjoy, guys. Thank you.

I mean, everybody loves salmon,

so I'm hoping the beach goers
really dig this.

Good job.

[woman] I love salmon,
so I'm really hoping that this is good.

Me too. I love salmon too.

What's your favorite dish so far?

Um, the taco. I love tacos.

With the shrimp, it had a lot of flavor.

It was super delicious and super fruitful.

Excellent.

Uh, I just had the tostada,

and, uh, it was really good.

[Ramsay] Flank steak... good.

The salmon's fire.

[woman] The salmon is amazing.

Cooked to perfection.
The pineapple pairs well with it.

The turkey slider is my favorite by far.

-Oh, really?
-The flavor was awesome.

[narrator] Now that all of the beach goers[/i]

have sampled the dishes...

-This is hands down... I can't stop eating.
-That's good news.

[narrator] ...it's time[/i]
to rank them from favorite[/i]

to least favorite.

Okay, the tacos were b*mb.

-[man] Cause this is good.
-It's good.

Really good. I'm gonna finish it.

[suspenseful music]

The guests have voted,
and the results are in.

[cheers, applause]

It was very, very close.

Not much separated from first
to fourth position, let me tell you.

But the guest's least favorite dish is...

Megan.

Uh, last place sucks.

Uh, I really liked my tostada.

In third place,
they still gained . % of your votes.

That chef is...

Brynn. The Thai shrimp taco
with the delicious cabbage slaw.

[Brynn] Unfortunately, I'm in third place

but hey, better than last.

But you know, at the same time,

it's just more motivation
for me to step it up.

[applause]

Now, Kiya and Trenton, listen carefully.

You're only separated by three votes.

An incredible % of our guests today

voted this dish as their number one.

And the winner is...

[dramatic music]

[sizzling]

[narrator] In today's[/i]
Hell's Kitchen beach barbecue,[/i]

the beach goers have voted
for their favorite dishes.

This is very delicious. It's juicy.

[narrator] And it's down[/i]
to Trenton's barbecued salmon[/i]

or Kiya's turkey sliders.

The winner is...

Trenton. Well done.

Yes!

f*cking Christ!

Thank you, guys.

I've been knocking this out
of the park with challenges.

This feels f*cking amazing.

Uh, great job. Really good job.

Uh, Kiya, listen,
that was a very close second.

-Well done.
-Thank you, Chef.

Um, I'm pissed that I keep losing
to that arrogant prick Trenton.

Honestly, I just wish
that he would lose once

just so he could see
that he's not the best.

-[Ramsay] Trenton.
-Yes, Chef.

Uh, you, young man,
have earned a spectacular award,

let me tell you.

Because...

it's a reward for two of you.

[Trenton] All right.

[Ramsay] So I'd like you
to tell me right now

who you'd like to take with you today

on this incredible reward.

Well...

I'm going with Megan.

-Going with Megan. Wow.
-Aw, thanks, Trent.

Nice. Thank you.

Okay.

-Kiya, you okay?
-Yeah.

I would've taken you.

Uh, it's not a surprise to me, Chef.

I don't think we get along at all.

-Really?
-[Kiya] He'll never pick me.

-Why?
-I think he's too cocky for this own good.

[crowd gasps]

[Kiya] I deserve
to be on the reward today.

Not only did I have a good dish,

but I was three votes away
from beating Trenton.

[Ramsay] Trenton and Megan,

you're going on the most amazing...

shopping spree.

-That's right.
-[cheers, applause]

Yes.

[Megan] Thank you.

[Ramsay] Uh, you're both heading
to the Forum at Caesars Palace.

There you have high-end luxury stores,

and...

you'll have $ , to blow.

-[Trenton] Shit!
-[Ramsay] Right.

What the f*ck?

Oh, f*ck yeah!
I mean, a f*cking shopping spree?

Oh, my God!

[Ramsay] After that,

you're heading over
Vanderpump Cocktail Garden.

Um, go and get ready
because you guys, yeah,

have a lot of shopping.

Give them a round of applause, please.

-Off you go.
-[Trenton] Thanks.

[Ramsay] See you shortly.

Oh, Kiya and Brynn, um,
here's a bit of rough news.

I'd like every single little grain of sand

picked up from our beautiful beach here

in front of Hell's Kitchen[/i].

Uh, please, give them a round of applause.
Thank you.

-Right, um, go get changed...
-[cheers, applause]

...and your sous chef will call
you when we're ready.

Drink some water, please. Well done.

[both] Thank you, Chef.

[suspenseful music]

[Kiya] And here we are, yet again.

Trenton picks the worse dish
to go with him.

It was a f*cking shopping spree!
I'm pissed!

[groans] I'm just so sick of the bullshit.

I wished you would've saved
your punishment pass

just for the simple fact of putting him

in the f*cking punishments.

Claws are coming out, and I'm pissed.

[Trenton sighs]

I really didn't think
I was gonna win that, guys.

[suspenseful music]

[Santos] Glad you kept
your beach attire on.

Kiya, you have that look again.

We gotta get the sand out.
That's the most important thing.

The sand is, like, six inches deep, so...

sorry.

I'm sick and tired of these punishments.

Oh, whatever.
I hate everything in the world.

[awkward music]

[Kiya] Oh, my God.

[Brynn] Weak sauce!

It's so sunny, I can't see,
my arms are starting to hurt.

Arm workout achieved.

[awkward music continues]

[Trenton] All right. Well, well, well.

It smells like lotion.

[Kiya] It smells like a prick.

[Brynn laughs]

[Brynn] Oh, this is so miserable,
and I hate Trenton.

If we wins tomorrow,
he gonna take me 'cause he feels bad?

f*ck no.

If I win, am I taking him
if he's in second?

f*ck no.

f*ck him!

Literally, f*ck him

with this f*cking shovel, if you'd like.

[hip hop music]

[Megan] This is nice!

Oh, wow.

-Yes!
-[gladiator] Congratulations.

[Trenton] Why, thank you.

-Welcome to the Forum.
-[Megan laughs]

Your gift card, your champagne.

I'm ready to spend three f*cking grand.
Whoo!

-Let's spend some money.
-Yeah.

Let's do it. All of it.

I love this watch, absolutely.

Round glasses make my face look
weirder than it already does.

Those are better
than your other sunglasses.

You like them?

[woman]

[Megan] I don't spend a lot of money.

I've maybe spent bucks
going out shopping before.

How much is the wallet?

[woman] The wallet's, uh...

-The bag is $ , .
-[snorts]

Ridiculous, I think.

-How much is this one?
-[woman] .

[Megan] Jesus!

I'm looking for a purse for my girlfriend.

-[man] Sure.
-I have this money,

so I wanna do something
awesome for my girlfriend.

I'm looking at purses.

Me and my girlfriend have
been together for nine years now.

She is so incredible.

I love this one.

-[Megan] For Macy?
-Yeah.

It's really sweet to see Trent
thinking about Macy,

and, you know, spending the money

that was given to him on her.

[Trenton] She's gonna love it.

I owed her a purse,

so finally, it's nice to get her one.

[hip hop music]

Cheers to not being shoveling sand,

and, yeah, an awesome day spending money.

True that.

I feel like me and Meg
are at the forefront

of this competition.

We're really the leaders,

and I felt like if we're
gonna be competition,

we should both go out
and have some food together.

I'm Chef Josh.

Thank you for coming
in to Vanderpump Cocktail Garden.

-A couple of things I'm getting ready.
-[Megan] Wow!

[Josh] Nice and crunchy,
so this is just to start.

-To start?
-[Josh] Just to start.

Thank you so much!

Uh, Vanderpump is incredible.

That looks delicious.

I'm on top of the world now.

-This is pretty good.
-[Megan] Living the dream.

Oh, my God.

It's mouthwateringly delicious,
everything.

I didn't want to be sorting
peppercorns the other day,

but I wasn't, like, mad at you.

They haven't won any
of the black-coat challenges.

Oh, that's right.

-[Trenton] I've won every challenge.
-I think Trent and I are both leaders.

It's nice to be able to just
hang out and have fun.

So that's what it is.

That's fine.

[dramatic music]

[Ramsay] Listen up.

Tonight is the most important
dinner service

you've ever faced here in Hell's Kitchen.

Each of you will take
a turn running the kitchen.

Your biggest opportunity yet
to show me you're ready

to be head chef, understand?

-[all] Yes, Chef.
-[Ramsay] Good.

Get set up on the stations. Let's go.

Quick!

-[Ramsay] Kiya.
-[Kiya] Yes.

-[Ramsay] Two seconds.
-[Kiya] Yes.

-Big night, yes?
-[Kiya] Yes, Chef.

Tonight, when you're on that hot plate,

I wanna hear the voice.

-Okay?
-Yes, Chef. Mm-hmm.

You have that passion,
that's clearly evident.

Yes, Chef.

I want you to do something
you've never done

-so far in this competition.
-Yes, Chef.

I want you to tell me off.

I want you to put me in my place.

Uh, you're gonna tell me off.

You're gonna absolutely give it to me

because I need to know
I've got a commanding voice

running the hot plate tonight.

Give it to me.

Yes, Chef.

[goofy music]

I'm sorry. It's so weird.

What?

-I just yell at you?
-[Ramsay] Tell me off.

-[whimpers]
-What are you nervous about?

I'm sorry.

-[Ramsay] No?
-No, no.

-I'm sorry.
-[Ramsay] Kiya.

I can do it. I can do it.

[bubbling]

[awkward, goofy music]

-I just yell at you?
-[Ramsay] Tell me off.

-[whimpers]
-What are you nervous about?

I'm sorry.

-[Ramsay] No?
-No, no.

-I'm sorry.
-[Ramsay] Kiya.

I can do it.

Uh, what the hell is this?
I know you know better. Um...

So you're smiling and giggling
now like we're at a party.

I'm sorry. I'm sorry, chef.

What the f*ck are you doing, Chef?

You just f*cking literally
f*cked the entire line,

need to get your shit together.

You're laughing now?

-I'm sorry.
-I know.

Hurry the f*ck up, man!

I'm waiting for this food.

I need it. I need this food right now.

I mean...

I really f*cking
need you to pick it up tonight.

I cannot do this.

This is my... This is my name on the line.

Push through this service.

See, that was...
That was a three out of ten.

Can you get your shit together, please?

Come on.

What are you doing?

You literally f*cked the whole line.

You're out of here
if you cannot pick this up.

Do you not realize
what you just gave to me?

That's horse shit!

Wake the f*ck up!

Wake up! Get your head
in the f*cking game.

Wake up!

Get your shit together
or gimme your jacket

and get out.

You're ruining my name.
What the f*ck was that?

You need to get the f*ck out
of my kitchen.

-Can I stay?
-No, Chef.

-Get out.
-Up to my face.

-Get out.
-Now right in my face.

Get out.

And last one, with no smile.

Get out.

-Good luck.
-Thank you, Chef.

-Good luck tonight.
-Thank you, Chef.

Well done.

-Good luck on the hot plate.
-Yes.

-Well done.
-Gotcha.

-Well done.
-Thank you.

-Stop smiling!
-I can't help it!

I just feel like I gotta say sorry, chef.

I'll be set in five.

[pans crashing]

-[Ramsay] Guys, we ready?
-Yes, Chef!

-Marino.
-Si,[/i] Chef?

Open Hell's Kitchen, please. Let's go.

[speaks in Italian]

[suspenseful music]

[narrator] Reservations were[/i]
in high demand once again[/i]

as Vegas is anticipating...

Cheers to a great night at Hell's Kitchen.

[narrator] ...a memorable dinner service[/i]

prepared by Chef Ramsay's final four.

I love how you can see the kitchen.

[narrator] Tonight, the young g*ns[/i]
will face a crucial test...[/i]

[Ramsay] Let's go. On our stations.

[narrator] ...as each will take[/i]
a turn running the pass.[/i]

Trenton, Brynn, Megan, Kiya,
good luck. Let's go.

-Thank you, Chef.
-Yes, Chef!

[narrator] While a chef is at the pass,[/i]
sous chef Christina[/i]

will not only be covering their station,

but she will also be coming up
with surprise sabotages

designed to test the chefs'
attention to detail.

Here we go.

[narrator] The first[/i]
to run the pass this evening will be...[/i]

-Brynn.
-Yes, Chef.

-On the hot plate.
-Yes, Chef.

Good luck, Brynn.

-[Marino] For you is a four top, okay?
-Okay.

Walking in right now. It's table .

Four covers. Uh, apps.
One tartare, one scallop, two risotto.

Entrées, two salmon, two steak.

-[Megan] Heard!
-Heard, Chef.

[Brynn] This is my chance to shine,

so I'm gonna take every last
millisecond of it, and use it.

Chef, six minutes on two riso,
one tartare.

Heard. Two riso, one tartare.

[narrator] For Brynn's first sabotage[/i]
of the evening,[/i]

Chef Christina has swapped out
beef tartare with tuna.

[Christina] One tartare.

[Brynn] There's a lot
of pressure riding on this,

but under pressure,
you either get coal or diamonds,

and I'm gonna be a diamond.

Check the seasoning as well.

Just take a little spoon here.

Take a little bit out there, okay?

And literally just a touch...
check the seasoning. Let's go, guys.

One tartare,
one scallop, two risotto, yes?

-[all] Yes!
-[Ramsay] Under two?

[all] Yes, chef!

There was something off.

It tastes, like,
lighter than it usually does.

Is that the lemon vin instead
of the coriander in that?

Nah, it's coriander vin.
I grabbed it from right here.

Okay. Yes, Chef.

-[Ramsay] Checked everything?
-[Brynn] Yes.

-Taste this again.
-I did, Chef.

-No, taste this again, I said.
-Yes, Chef.

Look at me.

It's tuna.

-It's not even beef.
-Yes, Chef.

You can't let things like that go.

-Yes, Chef.
-Quickly, let's go.

Chef Christina, this is tuna, not tartare.

Not beef tartare.

[Christina] Got it.
One second, Chef. My bad. Sorry.

This is extremely stressful.

I just need to buck up,
get my shit together,

and drive, drive, drive.

[narrator] For Brynn's next test,[/i]

Chef Ramsay has brought up salmon

that's missing the skin.

Focus, focus, focus. Let's go.

Focus. Study everything
you put on the plate.

-[Brynn] Yes, Chef.
-Good girl.

Gently, use a spatula.

Hey, look at that plate.
What's wrong with that plate?

-It's messy, Chef.
-No, more than that.

Way more important than that.

Salmon.

There's no skin.

-Yes!
-I haven't... Okay.

You have to have eyes on everything.

I wasn't... Yes, Chef. I wasn't...

[Ramsay] Eyes on everything. Let's go.

This sucks. I hate this.

Like... Oh, I'm gonna cry.

I hate this so much because...

Oh, God, I'm gonna cry.

[exhales]

I am so nervous right now.

Like, I thought I was gonna do
a lot better than I'm doing,

so hopefully, you know,
I pull it together.

How long on that carbonara?

[narrator] For Brynn's third test,[/i]

Chef Christina has swapped out
the carbonara's fettuccine

with pappardelle.

Carbonara, walking.

[Trenton] Heard carbonara!

That's the carb... The noodles are too big.

-[Ramsay] That's it.
-Want me to cut them?

No, drop... do you have...
You should have other noodles.

-Those aren't right.
-[Ramsay] Good.

-Yes, Chef.
-[Ramsay] Well spotted.

-That wasn't carbonara, was it?
-[Brynn] No, Chef.

-What?
-[Brynn] Pappardelle.

Well spotted, straight away. Good job.

-Well done.
-Thanks, Chef.

[narrator] As Brynn[/i]
makes an important catch...[/i]

Good. , please. Let's go.

[narrator] ...food starts[/i]
to roll out of the kitchen.[/i]

[man] How's yours? Good?

Yeah, it's very tasty. Yeah, very good.

-I love it.
-[man] It's good.

-Trenton.
-[Trenton] Yes.

[Ramsay] Onto the hot plate, let's go.

[Trenton] I'm a leader.

I lead my kitchen,
and I'm ready to get this shit done.

Trenton, I have a table for six for you.

-Table for six.
-Yep.

Walking in! Six guests!

Appetizers, one beef tartare,

one risotto, two scallop, two pizzas.

Entrée, two salmon,
two Wellington, two lamb.

-Heard?
-[all] Heard!

It's all about being vocal,
stepping up, and directing.

How long on risotto?

[Christina] Five minutes.

[Trenton] Five on risotto.
How long on salmon?

Two salmon, about three minutes, Trent.

-[Trenton] Heard.
-[Ramsay] Good.

Nice and vocal. Eyes on everything, yes?

[narrator] For Trenton's[/i]
first quality-control test,[/i]

Chef Christina has once again
made the tartare

with tuna instead of beef.

[Christina] Tartare up.

[Ramsay] Taste that tartare.

Slide it on there. Take a little taste.

Needs salt.

Worse than that.

-Zest?
-Dissect it. Dissect it in your tongue.

The end of your tongue.
Taste buds, the palate.

Close your eyes. What is that?

Begins with T...

[awkward music]

U...

N.

[Ramsay snaps fingers]

-I'm talking to you.
-Yes.

I'm trying. I'm trying.

[Ramsay] What is that?

[snaps fingers]

-Chef, I... I don't...
-[Ramsay] Taste again!

Come on, I'm not giving up on you!

Don't give up!
Don't show me that attitude.

I'm not giving up, Chef.

[suspenseful music]

[dramatic music]

[suspenseful music]

Don't give up!
Don't show me that attitude.

I'm not giving up, Chef.

[narrator] It's over an hour[/i]
into dinner service,[/i]

and the black jacket young g*ns

are taking turns running the pass.

And Chef Christina has just swapped out

Trenton's beef tartare with tuna.

Tuna? It's tuna.

f*cking hell!

It's f*cking tuna.

I should've guessed it,
but I'm from Missouri.

I don't eat a whole lot
of raw fish, so... lesson learned.

-Christina!
-Yes?

I need a beef tartare. This is tuna.

Heard that, Chef.

Tuna. f*cked that one up.

So you need to be on it.

-Yes.
-[Ramsay] Now bounce back.

-Don't put your head in the sand.
-Yes, Chef.

-[Ramsay] Understood?
-Understood.

-Big deal.
-Yes, Chef.

Stop whispering like
we're in a choir church,

-run your kitchen.
-Yes.

-Now.
-Yes, Chef.

I want to make my voice heard

and show that I have
a strong leadership role.

Fire, entrées.

Two salmon, two Wellington, two lamb.

-Heard?
-[all] Heard!

And this is my time to show that.

How far on that salmon?

I need four for salmon.

[Trenton] Skin's burned.

-Yes. Heard.
-That's burned.

-Gotta refry that. It's burned.
-Well spotted, Trenton.

So what's your count now?

[Megan] I'm gonna say four,
Trent, I need four.

Tell me in f*cking real time.

-Four.
-[Trenton] Four, heard.

-You good with that, Brynn?
-I'm good with four.

[Kiya] Trenton just needs
to chill a little bit.

[Trenton] Wake up!

He's trying so hard to be like Chef Ramsay

that it's... it's coming off
as like being an assh*le.

[Megan] Salmon, hot pan.

I don't know why she fills it up.

You... you don't have to fill up
this gooseneck so much, okay?

Heard that.

[Ramsay] I've told them that times.

Huh? Good, man.

Just a touch. Just a touch.

We've got to go. Let's go!

[woman ] I totally wish I would have
ordered a salmon.

[woman ] It's really good.

[Trenton] Two lamb. How far out, guys?

[narrator] For Trenton's[/i]
next quality-control test,[/i]

Chef Ramsay has swapped out
the lamb for venison.

Lamb's here.

Don't slice until she's ready.

Chef, I can tell you these are
raw before I cut into this.

Slice them and we'll check.

Those are f*cking raw.

-Take your time. Slice in the middle.
-Yes, Chef.

-[Ramsay] It's pink.
-[Trenton] Raw.

No, that's not raw, young man.

-Is... is that...
-[Ramsay] No, it's dark.

-[Trenton] It's not... it's not lamb.
-[Ramsay] Taste.

-Venison, Chef.
-Right.

It... it ain't right.

-Well spotted.
-Yes, Chef.

Well spotted.

Yeah, I mean, I'm from f*cking Missouri.

I... I know what deer tastes like.

I'm not... I'm not falling
for this venison bullshit.

Right, look at me. Eyes wide open.

-Tough, yes?
-Yes, Chef.

-Good job.
-Yes, Chef.

-Onto the meat, please.
-[Trenton] Yes.

-[Ramsay] Megan.
-Yes.

Kiya on fish, please. Let's go.

I just put stock back in this.

-This is skin-side down. Good?
-Okay. Yeah.

[Megan] Okay.

-[Ramsay] Study.
-Yes, Chef.

Run your brigade. Let's go.

My attention to detail
is definitely a strong suit.

[Marino] Chef Megan, six top.

Hopefully my performance
at the pass will balance out

my performance thus far in this service.

Coming in, table .

Two carbonara, two risotto, two scallops.

Entrées are two salmon,
two Wellington, two lamb.

-Heard?
-[all] Yes, Chef! Heard!

[Megan] I'm the last line of defense

from the kitchen to the guests,

and you absolutely have
to spot every single mistake.

How long on these first apps?

[Christina] Seven minutes,
I'll count you down.

[Megan] Thank you.

[narrator] For Megan's first test,[/i]

Chef Christina has swapped
the risotto's arborio rice with orzo.

-How long on riso, Chef?
-[Christina] It's in my hand.

Scallops, please.

Scallops, seconds, Chef.

Heard that.

Riso, walking.

-[Megan] Thanks.
-[Christina] Uh-huh.

[dramatic music]

Chef, this isn't risotto.

What is it? What's up?

Orzo.

Orzo and arborio rice
look completely different,

so, uh, right off the bat, you know,

this is not risotto.

Instantly. Well done.

-On it. Good girl.
-Yes, Chef.

I need seconds on this re-fire riso.

Heard that. You good with scallops?

Heard. Walking with scallops.

[Megan] Thank you.

Chef, may I give you the carb
while I rework this risotto?

Heard that, Chef. Thank you.

[narrator] For Megan's next test,[/i]

Chef Christina has replaced
the carbonara's signature peas

with zucchini cut to look like peas.

How long on carb, Chef?

Tossing now. Ten seconds, Chef.

-[Megan] Heard.
-Ten.

[Kiya] Scallops coming up, Chef.

[Megan] Thank you, Chef.

Keep it going, Meg, please. Let's go.

Chef, this isn't peas. This isn't peas.

I need peas, yeah?

[Kiya] Megan is communicating
extremely well

and doing a very good job
at catching the sabotages.

Walking, two carbonara.

[Ramsay] I got the scallops.
You the risotto and carbonara.

[Megan] Yes, Chef. Thank you, Chef.

Thank you.

[Ramsay] Six top, please, John.

[man] Wow, delicious. Worth the wait.

-Great job.
-Thank you, Chef.

-A lot going on.
-Yes, Chef.

But the most important thing is

whilst you've got that voice,
that confidence, it's great,

your attention to detail
with your eyes is spot-on.

-Good job.
-Thank you.

-[Ramsay] Well done. Kiya.
-Thank you, Chef.

-Yes, Chef?
-Onto the hot plate.

Yes, Chef. This is, like,
my number-one opportunity

to show Chef Ramsay
that I can be his head chef.

[Ramsay] Here we go.

[Kiya] As long as I can do
better than Trenton, I'll be fine.

Next table walking in.

Six top. Table .

Appetizers. Two scallops,
two risotto, two pizza.

-[all] Heard!
-[Kiya] Entrée. Two halibut,

one salmon, two lamb.

-Heard!
-Get the lamb going now, please, Trenton.

[Trenton] Heard!

So look at me. Stop, two seconds.

Yes, Chef.

Six people, table .

Entrée. Two halibut, two lamb, one salmon.

-[Kiya] Yes.
-What's missing?

-Just one of the entrées, Chef.
-[Ramsay] "Just one."

-It's quite a big deal.
-Yes.

It's a big deal. It's somebody's dinner.

We'd be missing dinner.

Call him over.
He comes to you. Tell him to wake up.

-Marino.
-[/i][Marino] Sì.[/i]

Come here, please.

Where is the other entrée?

-I'll fix it. No problem.
-Thank you.

[narrator] For Kiya's next[/i]
quality-control test...[/i]

-Thank you.
-[narrator] ...Chef Ramsay has swapped out[/i]

the lobster for the risotto
with jumbo shrimp.

Let's go, guys. You got the risotto, yes?

-Yep.
-Good.

Uh, I like to think that I'm a leader.

Chef, we slicing this how we slice...

-We are slicing in half.
-[Kiya] Slice... okay.

I'm just hopeful that

I'm a leader in Chef
Ramsay's eyes tonight.

[Ramsay] Let's go.

What has changed there?

What's happened there?

What is on there that we've never

served yet on top of risotto?

The, um...

It's, um... prawns
or whatever they're called.

Get them off. Shrimp, Kiya. Get them off.

-Yes, Chef.
-Get them off.

I know what shrimp looks like,

but I've never seen shrimp that
big in my entire f*cking life.

Look at the difference.

-Yes, Chef.
-[Ramsay] Yeah? Let's go.

Yes, Chef.

-[Ramsay] Eyes everywhere.
-Yes, Chef.

-You need to catch everything.
-Yes, Chef.

Fifteen seconds, Kiya, on salmon.

[narrator] For Kiya's next[/i]
quality-control test,[/i]

Chef Christina has swapped
out the lentils with black beans.

Salmon garnish for two.

Thank you. In the middle.

-Chef Christina.
-Yes.

-[Kiya] Come here.
-She comes to you.

-Yes, Chef.
-This is not the lentils.

-[Christina] What is it?
-Good. What is it?

Black beans.

[Ramsay] Good catch, yes?

-Well spotted.
-Thank you.

-In between. Coming hot.
-Thank you.

-[Ramsay] Thank you.
-[Christina] Yes, Chef.

I'm just disappointed in myself
in how I did tonight.

I have been so consistent,

and I haven't had to deal
with a bad dinner service,

and tonight I did.

[Ramsay] Last table, guys.

-Let's go.
-Yes, Chef.

I'm walking salmon, Kiya.

-Heard!
-[Ramsay] Service, please.

[laughter]

[woman] It's what the baby ordered.

[laughter]

That was so good. We should make it.

I... I don't think we can.

[Ramsay] Clear down.

-Yes, Chef.
-[Ramsay] Kiya.

-Yes, Chef.
-[Ramsay] Good job.

-Super difficult, yeah?
-Mm-hmm.

-You missed a few.
-Yes, Chef.

The longer you're up here,
the better you got. Yes?

-Yes, Chef.
-[Ramsay] Good job. Well done.

[tense orchestral music]

-You okay?
-Yeah.

Why do you get so down when you
make one little mistake like that, huh?

I've made thousands.

Everybody makes mistakes, okay?

You just need to bounce back.

Way better than you
give yourself credit for.

-Yes, Chef.
-[Ramsay] Okay?

Get some water. Go on.

[Kiya cries]

[suspenseful music]

[Kiya sobs]

[Christina] Hey. You mind if I come in?

Don't talk. Just breathe.

[Kiya sighs]

That's all you gotta do
is breathe right now, Ki.

[Kiya screams]

There it is. Let it out, bud.

Really f*cking angry.

You're upset 'cause you're disappointed.

It's so much harder
than I thought it was gonna be.

[Christina laughs]

Anybody that thinks that
they nailed service tonight

doesn't f*cking belong here.

-Yeah.
-Yeah?

You just gotta stay focused.

Don't you dare show this kind
of weakness in front of these guys.

It's a competition.

-Good?
-Yeah.

Sure?

[dramatic music]

[Ramsay] All right.
Line up, please. Let's go.

You did well.

Understood?

[all] Yes, Chef.

[Ramsay] Now,

I want all four of you
to head back to the dorm

and have a frank, honest, open discussion.

-Is that clear?
-[all] Yes, Chef.

Get out of here.

[tense music]

Let's first just discuss
tonight's service.

So I think the one person
that was extremely successful in the pass

from what I saw,
leading the tickets was Megan tonight.

-Yeah.
-Yeah.

I feel like I directed good
from my... when I expoed.

But you were aggressive.

So what's your count now?

[Megan] Four, Trent.

-I need four.
-Tell me in f*cking real time.

-Four minutes.
-[Trenton] Four, heard.

Is that not the position
we're trying to fill?

It was just... anger.

It is what it is.

You gotta yell, gotta direct,
and gotta f*cking run your kitchen.

At my job, if you f*ck up, I get loud.

You gotta let people know they f*ck up.

That's what Chef Ramsay wants you to do.

Whenever we have meetings like this,

I always address the shit I
f*cked up in the beginning.

-[Trenton] Yeah.
-I've done that.

And you have done that,

but tonight, right here,

you didn't address what you did
wrong first and own up to your mistakes.

All right.

You, I saw a little bit of a breakdown.

Any time I've had a cook do that,

I've gotten rid of them.

If they... they can't handle the pressure,
then they can't be in there.

Clearly, they can't get past

this image that has been
put in their head about me

about being a weak-minded individual.

So angry right now.

Oh, God, I'm gonna cry again.

[dramatic music]

[suspenseful music]

Since day one walking through those doors,

I tested you, I challenged you,
I pushed you,

and boy, oh, boy, look at you now.

I am absolutely gutted

to be sending one of you home.

Brynn, why should you advance
to the final three?

I have had, you know, my ups and downs,

but at the same time, I bounce back.

I have the drive, the passion,

and I know that if I were
to be your protégé,

I would be able to be groomed
into the head chef position.

Megan.

I've been able to adapt to situations.

I've been able to absorb things
thrown my way.

I think I've been able to shine here.

As your protégé,
I'd absolutely make you proud.

-Trenton.
-Okay, Chef.

This is my life. This is my passion.

This is what I live and breathe
every single day.

It's absolutely amazing to see
where I've gotten to be,

and I would love to be your protégé

and learn more and be as good as I can.

Kiya. Why should you advance?

I don't think there's been anything else

that I've wanted more
than this opportunity.

I've shown you how much I can learn

from being here this short time,

and I'm like a sponge.
I pick everything up.

Today was a little bit
of a lacklustre performance,

but I've shown you
I can bounce back before,

and I'd really like to continue
proving to you why I should stay here.

Very difficult decision.

[tense music continues]

The first person advancing
to the final three is...

[tense music]

Megan.

Well done.

You've earned it.

You've been consistent
throughout the competition,

and you performed very well tonight.

Thank you so much, Chef.

[Brynn exhales]

The next chef advancing
to the final three is...

[tense music]

Trenton.

-[Kiya] Good job.
-Thanks.

[Ramsay] You've been a solid,
hard-working chef

that any head chef could hope for.

Thank you, Chef.

Kiya and Brynn, one of you

will be joining your fellow young g*ns

in the final three.

Sadly, one of you will be going home.

The final chef

joining Megan and Trenton
in the final three...

Congratulations goes to...

[Knife grinding]

[dramatic music]

The final chef

joining Megan and Trenton
in the final three...

Congratulations goes to...

[dramatic music]

Kiya.

[Kiya exhales]

You did it, girl.

You should be proud. Well done.

Young lady, your "never-ever say die"
attitude is extraordinary.

Also, the way that you are so strong

with everything that you do is exemplary.

Thank you, Chef.

Brynn!

Yes, Chef.

Step forward.

Oh, boy. I can't believe I'm saying this.

I'm sorry you won't be continuing,

but already, at ,
you're an excellent chef.

What you've overcome to be here
and what you stand for.

Young lady, if you can overcome
and manage those fears,

-you are gonna soar.
-Thank you, Chef.

-[Ramsay] Your future has no limits.
-Thank you, Chef.

-[Ramsay] Understand that.
-Yes.

I don't want your jacket tonight.

Keep it as a reminder of how much
you've grown inside this competition.

-Thank you.
-Come here and say goodbye.

[Brynn] Thank you, Chef.

[Ramsay] Ay-yi-yi.

-Thank you.
-Get out of here.

-Thank you.
-Take care.

-[Brynn] Thank you.
-Oh, my goodness, me.

Wow.

The goodbyes get harder and harder.

[inspirational music]

[Brynn] It really, really does suck that
I don't have the opportunity anymore

to be Chef Ramsay's protégé,

but I'm extraordinarily proud of myself

and how much I've grown.

When I first came in,
I was afraid, scared, vulnerable.

I'm having an anxiety attack.

We were rocking our stations,
and now look where the f*ck we are!

We have three people that are going up!

Now the chef I am, I just bounce back.

[Ramsay] Brynn, for the first time ever

in Hell's Kitchen history,

I'm gonna give out
a second punishment pass.

-Well done.
-[laughter, cheers]

The second chef to receive
their black jacket is...

Brynn.

-Well done.
-Oh, my God.

[Brynn] I came in fourth
out of so many people.

You have a super positive mind,

and one of the most assertive,
and super strong.

Thank you, Chef.

I'm so eternally grateful

for being here and having the opportunity

to not only, you know,
just become a better chef,

but find out who I am.

[Ramsay] I am % certain that I have

the best three young g*ns of season .

One challenge lies between you

and getting a spot in the finale.

Now, get out of here.

-[all] Thank you.
-[Ramsay] To the dorms.

Enjoy the moments,
and well done, all three of you.

[all] Thank you, Chef.

I'm extraordinarily proud of myself.

You know, I'm some -year-old girl

with no formal culinary experience

from Small-Ass Town, Texas,

and I made it top three.

That's f*cking cool.

[Kiya] Oh, you did good, Meg!

[Megan] You did too.

To make it this far is just...

the most amazing thing
I've ever experienced.

Just seeing my face up there
next to Meg and Trenton's,

like, it's just so f*cking crazy to see.

[Trenton] Oh, my God.

I am top three, and it feels f*cking good.

I mean, I've made it this far,

so I'm pushing till the end,
and I'm opening that f*cking door.

[Kiya laughs]

[Ramsay] Brynn definitely
has what it takes

to be a great head chef.

Once she learns to control her emotions,

I know she'll get there.

[dramatic music]

[gong chimes]

[dramatic music]

[narrator] Next time on[/i] Hell's Kitchen...[/i]

Service, please.

[narrator] ...Chef Ramsay[/i]
shocks the young g*ns...[/i]

[Megan] What the hell?

[Trenton]

[Kiya's mom] I've watched you on TV
all the time.

My mom's a big fan of Chef Ramsay,

and uh, she's fangirling at the moment.

[laughter, chatter]

I'm taking you three out on the town.

I'm feeling pretty good.

[narrator] When a night out in Vegas...[/i]

You're now live on the strip.

-Whoo!
-Welcome to the final challenge.

[narrator] ...turns into a battle[/i]
for survival...[/i]

My trout's out of the pan. Resting.

I'm definitely ready

to knock this shit out of the park.

[narrator] ...who will falter?[/i]

[Kiya] I've never had
to make a menu before.

You gotta cook your ass off.

[narrator] And who will thrive?[/i]

For me,
failure is absolutely not an option.

[narrator] One thing's for sure.[/i]

Only two will survive...

[cheers, applause]

...next time on Hell's Kitchen[/i].